Iranian Pink Rose Bud
We are Iranian Pink Rose Bud exporter. The Iranian Pink Rose Bud and Pink Rose Petal, scientifically known as Rosa damascena, is a cherished flower primarily cultivated in Iran. Renowned for its sweet fragrance and vibrant colors, this rose not only captivates the senses but also serves versatile applications across various fields. Moreover, it plays a significant role in culinary arts, beauty products, and traditional medicine. Consequently, the Iranian Pink Rose has become an integral part of cultural heritage and economic activity in the region. As a result, its cultivation and uses continue to thrive, highlighting its importance in both local and international markets.
Appearance
- Color: The petals range from light pink to bright pink.
- Structure: Each flower typically comprises about 32 petals, exuding a delightful scent.
Taste Profile
The rose buds possess a sweet and floral flavor, making them ideal for beverages and the creation of rose syrup. This unique taste enhances various dishes and drinks.
Parts Used
The primary components utilized from the plant are the flower buds and petals. These parts are essential for producing rosewater, essential oils, and culinary ingredients.
Cultivation and Harvesting
- Regions: The Iranian Pink Rose is predominantly cultivated in regions such as Kashan, Ghamsar, Isfahan, and Kerman. These areas provide an optimal climate for growth.
- Harvesting: Buds are meticulously hand-picked early in the morning before they fully open. Following collection, they are dried to extend their shelf life for shipping.
Economic Importance
- Rosewater Production: Fresh petals are transformed into rosewater, widely used in cooking and cosmetics.
- Essential Oil Extraction: Approximately 3 kg of essential oil can be extracted from 3000 kg of fresh petals. This oil is highly sought after in the perfume and health product industries.
Packaging Considerations
Pink Rose Buds
- Material: Airtight bags (e.g., Mylar) are recommended to prevent moisture infiltration.
- Sizes: Available in various sizes such as 20g, 110g, 200g, and 1000g.
- Labeling: Ensure clear labeling with product details and usage instructions.
Pink Rose Petals
- Material: Use breathable bags or boxes to allow air circulation.
- Sizes: Offer options like 1L or 2L to cater to different consumer needs.
- Storage Instructions: Include guidelines for maintaining freshness, such as refrigeration tips.
Quality Control
- Inspection: Conduct thorough quality checks on all products before sealing.
- Transport Conditions: Maintain appropriate temperatures during transport to preserve product integrity.
Export Considerations
- Compliance: Adhere to international regulations for shipping plants, including obtaining necessary certifications.
- Documentation: Prepare all required export documents, such as invoices and packing lists, to facilitate smooth transactions.
Value Table for Iranian Pink Rose (Rosa damascena) |
Description |
Common Name |
Iranian Pink Rose (Gole Mohammadi) |
Scientific Name |
Rosa damascena |
Family |
Rosaceae |
Origin |
Iran |
Cultivation Regions |
Kashan, Ghamsar, Isfahan, Kerman, East Azerbaijan, Fars |
Physical Characteristics |
Light pink to bright pink petals; typically, 32 petals per flower; 5 sepals with large appendages. |
Flowering Season |
Early May to early July |
Harvesting Method |
Handpicked early in the morning before full bloom to preserve essential oils. |
Uses |
Rosewater production, essential oil extraction, culinary applications (e.g., syrups), cosmetics. |
Health Benefits |
Antioxidant properties, rich in Vitamin C, traditional medicinal uses. |
Economic Importance |
Significant for local economy; exported as dried petals and buds; used in various industries including food and cosmetics. |
Export Potential |
Dried rose buds and petals exported globally; used for rosewater and other products. |
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